is an ethical consultancy
that helps businesses
reach their sustainability goals, create positive socio-environmental impact
Derived from the Hindi word for “meaning”, Urth was conceived based on the values of sustainability, diversity, empowerment and most importantly consciousness.
Post COVID 19
Urth can help you put into place a well informed and robust Business Continuity Strategy that takes into account changing consumer patterns, health and hygiene standards, community wellbeing and sustainability principles to give your business the tools it needs to thrive in a post COVID world.
We can assist businesses to create a sustainability strategy in line with the United Nations Sustainable Development Goals (UN SDGs) 2030. We would help you:
• Assess current impact and identify
• Creating a sustainability strategy
• Plan for implementation of the
We can also help execute
and monitor the outcomes
of the above strategy.
Our speciality services,
designed to provide an in-depth, personalised experience to help you attain your sustainability goals through Impact Assessment, Strategy Creation and Reporting in the following focus areas.
• Energy Conservation
• Water Conservation
• Waste Management
• Emissions Reduction
• Carbon Offset
• Inventory Strategy
• Sustainable Operational
• Financial Performance and
• Stakeholder Engagement
• Ethical Human Resource
• Communication and Advocacy
• Business Continuity
Are you a hospitality business affected by Covid 19?
A Corporate Greeny
as some may call him, Suvam has worked in banking and finance for over 15 years (he thinks 20 makes him sound old). His passion for creating a better future stems from his love for nature, philosophy and travel. At Urth, he is the resident business guru who helps organisations become financially viable resilient.
In his spare time: he is playing a sport, scoping out gigs or planning his next holiday.
Leaving behind a career as a chef and food journalist, Puja perused an education in sustainability to understand how to overcome the inherent problems of our food system.
A lover of people and conversations, with Urth she is trying to create a conscious community that connects over a shared vision of a sustainable food future.
In her spare time: she is an avid dog video watcher, bargain hunter and dinner party organiser.